Marketing Practices For Dairy Products From Small-Scale Farms, Case: Region Of Tiziouzou – Algeria
نویسندگان
چکیده
The objective of our work is to identify the different marketing practices and characterize organizational constraints that hinder productivity profitability small-scale livestock farms in mountainous region Fréha Sidi-Naman, located Tizi-Ouzou, Algeria. Due its high milk production potential, targeted was selected as a study area. importance lies determination key factors, which prevent producers from carrying out their activities successfully. A quantitative questionnaire survey conducted with 30 farmers. This complemented by interviews professionals. documentary search literature empirical studies conducted, well site visits. results show there are several factors impact on normal course productive impacting farmers, such as: food socio-cultural constraint production; distribution, strongly impacted covid-19; lack communication about products; poorly organized channels, especially relation goat farming, accounts for 43% sample. We suggest small breeders follow training courses breeding methods good practices, improve hygiene sterilization conditions farms, strengthen health control systems at farm level. contribution Algerian state regularization prices animal products. To practice around products processed increase sensitize consumers consume natural Exploit various other resources sheep improving dairy breeds Ouled Djellal. Orient towards intensive operations, promote Spanish Murciana French Saanen.
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ژورنال
عنوان ژورنال: Socioeconomic challenges
سال: 2021
ISSN: ['2520-6621', '2520-6214']
DOI: https://doi.org/10.21272/sec.5(4).149-165.2021